Yes, whiskey’s important, but so is food. Especially when you’re in Tennessee.
Hammon’s absolute must-try place is Uncle Larry’s Restaurant, where Uncle Larry himself hand fries every single order of fresh fish.
Other favorite places of hers are Slick’s Burgers, which she describes as family-friendly, and Lupi’s Pizza Pies. The latter isn’t your average pizza place, sourcing all its vegetables from its own farm — it really doesn’t get fresher than that! For a nice night out, Bridgeman’s Chophouse serves perfect steaks.
Dessert is always a success at Clumpies Ice Cream Co. or at the Hot Chocolatier, where you can indulge in high-quality handmade chocolate.
If it’s that kind of night, follow dinner with some drinks at the Whiskey Thief, the Edwin Hotel’s chic rooftop bar.